Sunday, October 26, 2014
Bourbon Pumpkin Cheesecake
Fall is here and that means it's time to bring out all of my fall recipes that I have been saving all year! I have acquired good stack of recipes using some of my favorite fall ingredients including pumpkin, apples, walnuts and pecans, and am looking forward to finally getting to make some of these yummy creations! The first recipe that was on my list of things to make was this Bourbon Pumpkin Cheesecake. As you know, I love using alcohol when I bake and this sounded like a nice alternative to my Pumpkin Spice Latte Cheesecake that I usually make around this time of year. The cheesecake turned out perfectly and would make an nice ending to a Thanksgiving dinner (yes Thanksgiving is only a month away)!
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